Enter a world of culinary enchantment guided by the extraordinary Chef Braulio Bunay, a trailblazer of taste and record holder in the esteemed Guinness World Records. With an unwavering passion for cuisine, Chef Bunay’s journey began in the bustling culinary capital of New York City. Under the expert mentorship of Chef Patrick Nuti, he mastered the art of pizza- making and delved into the alchemy of flavors, textures, and finances.